What I tried: 23,24/01/25

These are what I tried during my trip to Bangalore on 23,24/01/2025.

Tofu Mole

Vegan mole with a hint of chocolate! Tasted great.

Rating: 3.5/5

Soyrizo Potato Pambazo

Pambazo is a Mexican sandwich made with chilli sauce dipped & fried pambazo bread. This delicious variant was filled with vegan soy based chorizo and potato!

Rating: 3.5/5

Location: Chinita Real Mexican Food, Indiranagar

Mustard Ice Cream

Unique and weird ice cream made with mustard and served with fermented mustard & tomato salad. Too pungent for me!

Rating: 2/5

Sunchoke

Roasted sunchoke served with vegetarian XO sauce, labneh, lemon mint gremolata and sunchoke skin chips. It was alright.

Rating: 3/5

Spinach Sorpressine

Hazelnut pesto pasta with edamame and charred corn. Tasted good.

Rating: 3.5/5

Location: Navu Kitchen, Domlur

Custard, Hazelnut Chocolate Beignet

Delicious clouds of custard, hazelnut chocolate filled pastries. These beignets were just fantastic!

Rating: 5/5

Location: Travellers Bungalow, Indiranagar

Iced Roselle

Roselle juice, served chilled.

Rating: 3/5

Location: Thai Basil, Indiranagar

Crispy Ramen Corn Dawg

Noodle crusted vegetarian corn dog.

Rating: 3/5

Potato Corn Dawg

French fries crusted vegetarian corn dog.

Rating: 3/5

Messy Corn Dawg

Corn flakes crusted vegetarian corn dog.

Rating: 3/5

Tanghulu

Tanghulu made with black grapes.

Rating: 3.5/5

Location: Corn Dawg, Koramangala

Paneer Chelo Rice

Paneer based vegetarian variant of chelo kebab.

Rating: 3.5/5

Location: DYCE, Jayanagar

See you soon after my next trip. Feel free to suggest any new/unique vegetarian/non alcoholic items I can try. Cheers!